Sweet as Nectar Recipes






Honeybee Homemaker's
21 DAY FIX RECIPES

 Breakfast

Lunch & Dinner

 Sides & Snacks
**Please Note: This is an archived blog. Some 21-Day Fix guidelines may have changed since recipes were generated in 2014. In addition, comments made on recipes/pages are not consistently monitored, so please be patient in responses. Thank you!

26 comments:

  1. AnonymousJuly 6, 2014 at 8:42 PM

    You need a pinterest page!

    ReplyDelete
  2. AnonymousJanuary 21, 2015 at 11:35 AM

    You need a pinterest page!

    ReplyDelete
  3. Honeybee Homemaker (Mel)January 22, 2015 at 8:53 PM

    All (or almost all) of my recipes are on Pinterest now- happy pinning!

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  4. AnonymousJanuary 23, 2015 at 7:58 PM

    Your food is fabulous! Will you be addin any more recipes?

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  5. AnonymousJanuary 23, 2015 at 8:00 PM

    I love your food! And that it is all fix approved with container counts and what to use for the portion! Do you think you will add anymore recipes for the fix?

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    Replies
    1. Honeybee Homemaker (Mel)February 3, 2015 at 10:15 PM

      Yes! I'm always adding recipes here and there so check back often! I just added a lasanga recipe a few weeks ago!

      Delete
  6. AnonymousFebruary 8, 2015 at 5:33 PM

    Love these ideas! I can't wait to see more that you add!

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  7. Kristin's Bilingual KindergartenMarch 15, 2015 at 9:12 PM

    Does anyone know the answer to this: I like to make big batches of recipes so I have enough to last a few days. If I measure out my containers before I cook, how do I know how much to measure out after it's all cooked and mixed together? A lot of food items shrink as well.
    Another question: On page 50 of the fix eating plan, it shows the turkey chili which is 1 red container, 1/2 a green and 1/2 a yellow container. So, when I measured it out each day for lunch (after it was all mixed together) I measured out 1 red container, 1/2 a green and 1/2 a yellow. It seemed like a lot of food so I'm not sure.
    Help! smile emoticon

    ReplyDelete
    Replies
    1. Honeybee Homemaker (Mel)March 17, 2015 at 9:20 PM

      When dealing with "mixed" dishes like soups, pastas, stir-fry, etc., you use a GREEN container to measure/scoop our your portion of the combined dish. BUT, the portions you check off will be whatever is in the combo dish (It explains this at the end of the book- page 70-something). For example, for your turkey chili you mentioned, a green container is one serving (about 1 cup), but the portions you check off are 1 red, 1/2 green, 1/2 yellow to account for the ingredients in the chili. Does that make sense? If you look through some of my recipes here, like the baked ziti, you will see some more examples of how this works. Best of luck to you!

      Delete
  8. UnknownApril 5, 2015 at 8:58 PM

    I love all of these!!! I'm so happy to find somewhere that is 21DF approved but that I can also feed my family of 5 with!!

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  9. ☮Gretchen☮April 8, 2015 at 7:42 PM

    This comment has been removed by the author.

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  10. ☮Gretchen☮April 8, 2015 at 7:44 PM

    Every 21 day fix recipe I have tried on your blog has been absolutely delicious. Keep them coming!!!

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    Replies
    1. Honeybee Homemaker (Mel)April 16, 2015 at 7:54 PM

      So good to hear! I will keep posting new ones as they come :)... Thank you!

      Delete
  11. TanishaApril 20, 2015 at 12:51 PM

    Thank you so much for sharing!! I am starting the 21 day fix on Monday, April 27th. I will definitely be referring to your website often.

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    Replies
    1. Honeybee Homemaker (Mel)April 22, 2015 at 2:40 PM

      Best of luck to you! Hope you enjoy the recipes :)... I also have a day-by-day blog of my first round of 21-day fix under the "Bee Healthy" section.

      Delete
  12. sngillespieJuly 13, 2015 at 11:31 AM

    Hi~ Love your page and recipes! Do you have an Instagram?

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  13. AnonymousSeptember 12, 2015 at 5:15 PM

    how do I share a recipe

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  14. KariSeptember 19, 2015 at 3:23 PM

    you need to have all your recipes in pdf form for an easy book!

    ReplyDelete
  15. AnonymousSeptember 21, 2015 at 12:43 PM

    I was wondering if u had the measurements for each container? I want to utilize ur recipes but can't afford the program Rachel_compton@urmc.rochester.edu

    ReplyDelete
  16. Dina PreussNovember 8, 2015 at 2:11 PM

    Melissa! Such wonderful recipes...I can't wait to try them. I'm also wondering if you have (or know of someone else who might) any "snack" recipes that are both sugar and wheat (not just gluten) free? Thanks so much!

    ReplyDelete
  17. Prime RecipeMay 5, 2020 at 10:33 PM

    This comment has been removed by the author.

    ReplyDelete
  18. Prime RecipeMay 5, 2020 at 10:36 PM

    Dear Melisa, I love all of your recipes, I can't wait to try to cook them with my daughter. Thank You.
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    ReplyDelete
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